With California suffering through its fourth driest year on record, grape growers and wine producers are doubling down on becoming more efficient and preserving natural resources. In early August, the situation intensified when the state ordered 1,500 ranchers and farmers to stop taking water from the Russian River, one of Sonoma County’s major water sources. […]
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Three Douro Valley wines that overachieve for quality and price
For centuries, the fortunes of Portugal’s remarkable Douro Valley rested with making ageworthy, fortified port wines that were shipped all over the globe. And while porto still reigns in the world’s oldest demarcated wine district, the Douro’s still wines – red and white – no longer sit idly by in the shadow of greatness. In […]
Part II: Gary Farrell Winery’s “cru” Pinot Noirs capture Russian River Valley’s sense of place
(The second of two parts on Gary Farrell Winery’s “cru” wines focuses on Russian River Valley Pinot Noir.) When it comes to crafting wines for Gary Farrell Winery, Theresa Heredia has a simple philosophy: Let the vineyard and fruit do the talking. Heredia, Gary Farrell’s winemaker since 2012, knows Sonoma County as if she sprung […]
Part 1: Gary Farrell Winery’s “cru” Chardonnays showcase Russian River Valley’s diversity
(This first of two articles on Gary Farrell Winery’s “cru” wines focuses on three premium Chardonnay bottlings made in Sonoma’s Russian River Valley. The second explores Pinot Noir.) The point about single-vineyard wines is to express the unique terroir – mesoclimates, soils, landscape, etc. – in which the vines are planted and the influence it […]
R.I. winemaker (my brother) hails Caesar with ‘Crossing The Rubicon’ Old Vine Zinfandel
If Julius Caesar were alive today, he’d be proud to call the debut vintage of the 2020 “Crossing The Rubicon” rosso his own. Crossing The Rubicon is a home-crafted wine using 100 percent Old Vine Zinfandel grapes purchased from a longtime California grower in the San Joaquin Valley. The architect of this savory gem […]
Portuguese Mateus: An iconic, best-selling rose` that’s now better than ever
Here is my tasting review on Mateus Dry Rose`, followed by a story on the history of Mateus and my own family experiences with this great Portuguese wine. Mateus Dry Rose` 2020, Portugal (abv. 12%), SRP $12.99 – An impressive dry rose` for the price packing Portugal’s top quality native Baga grapes and homegrown Shiraz […]
For change of pace – and taste – Portugal’s Vinho Verde is a great summer chill-out wine
Quinta do Ameal Loureiro Vinho Verde 2019, Portugal, SRP: $17 (abv. 11%) – The winery dates back to 1710 and is located in northwest Portugal and its oldest vila, Ponte de Lima. The municipality is named after a medieval bridge, first built by the Romans in 1 AD, that crosses the Lima River. The river […]
Tussock Jumper fills in the “blancs” with these two splendid 2020 white wines
When I open a bottle of Tussock Jumper wine, I anticipate big flavor and a lasting finish. So I was overjoyed with my first tasting of TJ’s 2020 vintage of Chenin Blanc from South Africa and the Sauvignon Blanc from New Zealand. Call it “blanc” season at Tussock Jumper, a wine company based in France […]
Fetzer’s ‘gutsy’ Gewurztraminer grabs the white wine spotlight
When it comes to pairing a cool wine with spicy Asian or Indian takeout, I always grab for the “gutsy” Gewurztraminer (geh-VURTZ-tra-MEEN-er). Alsatian versions of the grape are preferably the best, but I’m not fussy especially when I can get a racy, quality white that fits my retirement pocketbook. That’s why I can’t get enough […]
EnRoute ‘Les Pommiers’ is a Pinot Noir for pleasure
For the past five years I’ve written a column suggesting my top wine recommendations for the Easter and Passover holiday celebrations. Traditionally, the column is released a week before the holiday, which this year falls on Sunday, April 4. Well, recently I tasted a Russian River Valley Pinot Noir that is just too good to […]
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