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Flavor of the day, General Wine, Uncategorized

Five Foley Family Wines that speak to character and Sonoma County’s sustainability efforts

With California suffering through its fourth driest year on record, grape growers and wine producers are doubling down on becoming more efficient and preserving natural resources. In early August, the situation intensified when the state ordered 1,500 ranchers and farmers to stop taking water from the Russian River, one of Sonoma County’s major water sources. […]

Flavor of the day, Must Try, Red wines, Uncategorized

Part II: Gary Farrell Winery’s “cru” Pinot Noirs capture Russian River Valley’s sense of place

(The second of two parts on Gary Farrell Winery’s “cru” wines focuses on Russian River Valley Pinot Noir.) When it comes to crafting wines for Gary Farrell Winery, Theresa Heredia has a simple philosophy: Let the vineyard and fruit do the talking. Heredia, Gary Farrell’s winemaker since 2012, knows Sonoma County as if she sprung […]

Flavor of the day, Must Try, Uncategorized, White Wines

Part 1: Gary Farrell Winery’s “cru” Chardonnays showcase Russian River Valley’s diversity

(This first of two articles on Gary Farrell Winery’s “cru” wines focuses on three premium Chardonnay bottlings made in Sonoma’s Russian River Valley. The second explores Pinot Noir.) The point about single-vineyard wines is to express the unique terroir – mesoclimates, soils, landscape, etc. – in which the vines are planted and the influence it […]

Flavor of the day, Must Try, Uncategorized, White Wines

Fetzer’s ‘gutsy’ Gewurztraminer grabs the white wine spotlight

When it comes to pairing a cool wine with spicy Asian or Indian  takeout, I always grab for the “gutsy” Gewurztraminer (geh-VURTZ-tra-MEEN-er). Alsatian versions of the grape are preferably the best, but I’m not fussy especially when I can get a racy, quality white that fits my retirement pocketbook. That’s why I can’t get enough […]