Campania’s powerhouse red grape Aglianico is often described as the “Barolo of southern Italy,” prompting winemaker Libero Rillo to take a qualified – and prideful – exception: “We, in Benevento, hear that often and politely  correct it. ‘No’, we say, ‘Barolo is the Aglianico of the North.’ ” Rillo’s point was well taken at a […]